Eggplant Caponata
A recipe passed down through generations, our eggplant antipasto is a blend of fresh, high-quality ingredients, offering an incredible texture and flavor. Made without preservatives or artificial coloring, it’s a healthier choice.
Ingredients: Olive oil, eggplant, red bell pepper, onion, vinegar, pecan nuts, parsley, salt, garlic, Calabrian chili, and oregano.
Enjoy it with bread, cheeses, wines, charcuterie boards, and salads.
Shelf Life:12 month
